Dirty Bird's Dipping & Grilling sauces bring friends and family together from backyard BBQ's, birthday parties & every celebration in between. We have your taste buds covered! TAKING FLIGHT WITH BRANDING Dirty Bird's is an established restaurant chain in San Diego County with over 5 locations and growing. Serving up 5 flavored sauces customers can add to wings or meat on salads. And now it was time to create a PRODUCT LINE EXTENSION by bottling their signature popular sauces

A beloved and popular treat in Europe, Aunty's "Steamed Puds" are pre-made British desserts consisting of a moist, rich sponge. A British pudding is traditionally steamed and then smothered in a variety of sauces like ginger syrup, golden syrup, or chocolate. Aunty's is convenient, ready to be heated in a microwave for 30 seconds, and sold as a classic home-made style treat often in individual servings. Inside each cup is a sponge cake with sauce at the bottom. Aunty's Steame

Eggs for breakfast has been essential for households all over the United States. In a busy drive-through world where a healthy breakfast can be a luxury, these crustless mini egg bites by The Perfect Bite Co are a yummy treat. Mothers and fathers will find it easy to remove a box from the freezer and microwave or oven each bite in a compostable cup which makes running out the door easy without a mess. A great option to also put in a prepared lunch or cook at work to accompany

The Perfect Bite Co. When it comes to innovative, memorable meals, your secret weapon is The Perfect Bite (PBC) ( http://theperfectbiteco.com ). Under their brand Food for Thought , PBC creates ready-made Vegetable Side-Dishes creating delicious, creative, and healthy sides is suddenly easy. With recipes and blends for your farmhouse kitchen that work in a skillet or microwave, you will find meal prep. Quick and Easy! TIME FOR A BRANDED PRODUCT LINE EXTENSION Perfect Bite Co

You haven't heard of BIXBY Chocolate - Maine's best?! By chocolatier Kate McAleer Bixby Chocolate was founded by Kate McAleer with her mother Donna McAler. Kate represents a new breed of young entrepreneurs who are breaking with the traditional career path with a renewed American spirit that drives them to create new businesses that are socially responsible while incredibly supportive of local communities. Kate's life experiences have shaped every aspect of the Bixby Chocola

SafeCamp - Putting People Back To Work Safely. SAFECAMP is a customized, onsite COVID-19 testing service for your business, movie production, or special event of any size. With more than 20 years of onsite production, SAFECAMP understands the complexities of helping your team get back to work safely no matter how small or big your team. Let SafeCamp provide a practical solutions for your business: https://www.gosafecamp.com . In addition to onsite testing, SafeCamp also now

Seeing is believing, they say. I have seen a DRAMATIC shift in the outcome in sales presentations when a brand owner has REAL samples, in...

What is the difference between these 2 products I just purchased on Amazon? Both bottles of 16.9 oz of #drinkingwater are from well...

Beauty and wellness originate from within which is why what you put in your body can matter more than what you put on it. How will you detox? Earth's Natural Clay (ENC) brand has been providing calcium bentonite clay powder as a detoxifying resource since 2005 for internal and external use. Selling through online commerce ( Shopify  and Amazon ) they are a top seller of these natural detox products. Bentonite clay is a grey natural fine powder was created millions of years

Chocmod is a family business founded in 1948 in northern France. Manufacturing traditional French truffles, Chocmod distributes worldwide under its own brand (Truffettes de France) as well as private label brands for famous retailers. Expert in the art of sublimating chocolate using French know-how, Chocmod offers a wide range of products: fancy truffles, chocolate truffles, organic truffles, marshmallows and chocolate-covered meringues. The brand "Truffettes de France" focus